"If you’ve ever thought “where’s the chourico” in your favorite coffee brewer’s breakfast sandwich, you can stop wondering.The mighty and spicy Portuguese chourico has inspired Dunkin’ Donuts to roll out a new breakfast sandwich in shops located in southeastern Massachusetts and Rhode Island." - The Fall River Herald
I can now die a happy man.
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I'm very hesitant on trying one, have you seen the tv ad? It does not look like chourico.. I'm sure its not made by Gaspars. But yes isn't it amazing that D&D is attempting this for the first time.
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